Celebrate Love: Valentine’s Day Dinner Specials

dinner and dessert

With Valentine’s Day just a month away, now’s the time to make your dinner plans before the time gets away from you and suddenly it’s February and you’ve got no reservations made.

If you are looking for restaurants to celebrate with your sweetheart that have seafood, steak and unique twists on classics and as well as your favorites, look no further than our restaurants!

Marlin Moon

Celebrate your love at Marlin Moon this Valentine’s Day with a special menu crafted specific for this romantic holiday. For a starter, check out the tasty “Blue Moon Bumble Bake” which features baked berries, creamy chèvre, honey, almonds, and mint on toasted moon bread, dive into “Uptown Girl Baked Oysters”, or indulge in the rich “Bacon Wrapped Scallops”.

For your entrees, you can indulge in their decadent “Filet Mignon”, a 8 oz center cut topped with butter and alaskan snow crab and a side of mash potatoes and a winter tarragon béarnaise, or keep it a little lighter and treat yourself to their seafood options: Yellow-Fin Tuna Steak and Halibut Fillet.

And then end the night with their delicious “To Our Moon’’ shareable dessert which features a strawberry stack, crème brûlée, strawberries in chocolate.

Check out the menu here. It’ll be available February 9th-18th. Call 410-289-1201 or visit marlinmoonocmd.com to make your dinner reservations.
marlinmoonocmd.com to make your dinner reservations.

Captain’s Table

This Valentine’s Day, Captain’s Table has a special menu full of delicious treats perfect for a romantic dinner. Start your meal with their Roasted Beet Salad featuring a mix of grilled romaine hearts, golden beets, and goat cheese with a raspberry champagne vinaigrette. Or warm up with the Lobster Bisque topped with chive crème fraiche and fried shallots.

For your main course, try the unique “Duck Two Ways,” which include duck leg confit with a root vegetable hash and seared duck breast with rosemary cracked fingerling potatoes. Another tasty option for the pasta lover, is the Lobster Tortellini made with lobster ricotta filling, spinach and lemon parmesan cream.

But for the truly one-of-a-kind experience, share the “Ultimate Surf and Turf” with your love. This dish features a 48 oz tomahawk steak and a colossal cold water lobster.

Finally, end your diner on a sweet note with a dessert to share. Their Chocolate Mousse cake is plenty for two and features a rich mocha cake layered with house made raspberry preserves and chocolate mousse, drizzled with dark chocolate ganache and topped with chocolate dipped strawberries.

Check out the menu here. It’ll be available February 9th-18th. Call 410-289-7192 or visit captainstableoc.com/ to make your dinner reservations.

32 Palm

Experience the charm of Valentine’s Day at 32 Palm with a menu featuring favorites as well as French-inspired dishes. Start your meal with the delicious Baked Potato Leek Soup topped with a special crème frîache, chive oil, and American Caviar, or enjoy the unique “Korean BBQ Sunchokes” featuring roasted pineapple, pork belly, stir fry scallions, and tasty Korean BBQ sauce. For a fun twist on a classic, try the Pistachio Dusted Jumbo Shrimp with treviso, honey crisp, fresée, preserved lemon purée, and curried apple remoulade.

For the entrees, try the Mediterranean inspired dish Lobster en Phyllo featuring grilled cold water lobster, citric endive, winter root vegetable ragoût, crisp phyllo, and champagne sauce or indulge in the Filet Au Poivre which features grilled eggplant pine nut caponata, fontina aligot potato, arugula, and pilsner peppercorn sauce. Or just keep it simpler with the tasty Steak Frites.

And then wrap up your meal with sweet delights like Chocolate Pot de Créme, Crimson and Clover red velvet cake, or their twist on the classic New York Style Cheesecake.

Check out the menu here. It’ll be available February 12th-15th. Call 410-289-2525 or visit 32palm.com to make your dinner reservations.

Coral Reef

Last but certainly not least, Coral Reef is offering a special dinner menu filled with delicious options perfect for sharing with your loved one. Begin with a refreshing shareable like Caprese Salad or start off on a tangy note with their BBQ Shrimp. If you’re looking for something a little more savory, their Chicken Satay which features chicken skewers seasoned, marinated in red wine and herbs, and grilled and served with peanut thai chili sauce.

For the main course, try their Lemon Tarragon Chicken with creamy lemon sauce or you could dive into the Coral Reef Rockfish topped with mango salsa and their famous sweet tangy sauce. There’s also the pasta and steak lovers, the Blackened Steak Florentine Pasta with delicious flank steak and creamy pappardelle pasta and ciabatta or the classic New York Strip topped with garlic compound butter.

Finish your romantic night with decadent and tempting desserts like Strawberry Smith Island Cake, Turtle Cheesecake and Tiramisu.

Check out the menu here. It’ll be available February 9th-18th. Call 410-289-2612 or visit coralreefrestaurant.com to make your dinner reservations.

Don’t miss out on these delicious dinners. Make sure to plan ahead for your romantic dinner for two!

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